EASY & HEALTHY PESTO FLATBREAD PIZZA!!!!
 Hiiii everyoneee!!!  Hope you all had a beautiful week and are as stoked as me that the weekend is here!  I have another recipe here for you that is so easy and seriously, DELICIOUS!!!       Here is what you will need!!     For the pesto:     ~Two good sized handfuls of arugula (may have to add one first...blend...and then add the second)   ~1 avocado   ~4-5 cloves of garlic (depending on how much garlic you want...I looovvve garlic (: )   ~1/2 of a lemon (for the juice)   ~1 teaspoon of salt   ~2 tablespoons of olive oil   ~A small splash of water to help loosen up the pesto     For the flatbread:     ~Naan bread from Trader Joes (literally addicted to this stuff)   ~An egg   ~Toasted pine nuts   ~Vegan mozzarella cheese   ~Sun dried tomatos   ~Pepper   ~Paprika       So first thing is first, we need to make preheat our oven to 400 degrees F.  And now for the pesto!!!  You will need a food processor for this just FYI.  And you honestly will just put all of the...
